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    Authentic Balinese Flavors
    A Culinary Gem in Ubud
    Discover the richness of traditional Indonesian cuisine
    with each bite of their exquisite Nasi Campur.
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    Warm Family Hospitality
    Where Kindness Meets Taste
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    Value for Every Bite
    Satisfying Portions at Great Prices
    Indulge in generous dishes packed with flavor
    without straining your wallet—it's a foodie paradise!
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36596
Reviews
4.8
Ratings
50
in Menu
36466
Positive Reviews

About

Warung Makan Bahagia Nasi Campur

Located in the heart of Ubud, Bali, Warung Makan Bahagia Nasi Campur stands out as a culinary jewel, renowned for its authentic Indonesian delights. Nestled at Jl. Raya Pengosekan Ubud No.108, this charming warung captures the essence of Balinese cuisine with an inviting atmosphere that resonates warmth and hospitality.

What sets Warung Makan Bahagia Nasi Campur apart is its flagship dish, the Nasi Campur—a vibrant mix of rice served with a variety of flavorful accompaniments. Diners rave about the delectable combinations and the explosion of flavors that come with each bite. Customer reviews reflect a common sentiment: the food here is not just a meal, but a heartfelt experience. For instance, Marcos Alonso Camacho Marín describes it as "truly exceptional," a sentiment echoed by many who have spent weeks exploring Indonesia before discovering this hidden gem. Their comment on the freshness and tastiness highlights the unyielding commitment to quality.

The warung is family-run, and their kindness and attentiveness leave a lasting impression on patrons. As Himeshi Costa notes, the warm interactions paired with impeccably clean surroundings elevate your dining experience. The prices are incredibly reasonable, making it accessible for everyone to savor authentic Balinese flavors without breaking the bank.

Another standout point is the portion sizes; they are generous, ensuring you leave satisfied. According to Mar Zubiaur, the recommendation to get a little scoop of everything is spot on, especially when it comes to their famous sambal. This spicy condiment has been labeled the "best we've had so far," proving once again that the love for traditional cooking runs deep within this establishment.

Additionally, the ambiance of Warung Makan Bahagia Nasi Campur is welcoming, making it a perfect spot for both quick lunches and leisurely meals. As noted by Christine Sofie, the staff's warmth complements the delicious food, turning first-time visitors into repeat customers.

In summary, Warung Makan Bahagia Nasi Campur is more than just a dining spot; it is a celebration of Balinese culture through food. With a focus on quality ingredients, generous portions, and a friendly atmosphere, it is a must-visit for anyone looking to indulge in traditional Indonesian cuisine. Whether you are a local or a traveler, this warung promises an experience that is both enchanting and unforgettable.

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